At the Rock Cod Café, your health and enjoyment are important to us. When we prepare celiac-friendly meals, we use clean, separate pans, separate flippers, separate cutting board and employ good hand washing techniques to minimize the risk of cross contamination. Our waitstaff can advise you on which salads and asian bowls are suitable and our chefs can prepare salmon, halibut, cod, prawns, steak and chicken as you like for an excellent dining experience. At the Rock Cod Café, we believe how you are served is just as important as what you are served!! We look forward to seeing you soon!
Just one meal and you’ll spoil your appetite forever with amazingly good food. BIG food.
Find us in Cowichan Bay on Vancouver Island, BC