Silver Hills Bakery, famous for its sprouted 100% organic whole grain breads set their sights on creating simple, organic and delicious gluten-free breads!
From building a separate, dedicated gluten-free facility to sourcing delicious and wholesome ingredients, SIlver Hills believes that bread should be as simple, organic and delicious as possible, whether it is gluten-free or not! Fibre, protein and fantastic flavor is their signature! Weighing in at a hefty 700 grams each, Mack’s Flax and Chia Chia pack a fibre punch!
Chia Chia! non-GMO vegan ingredients:
Water, organic whole sorghum*, organic whole ground chia seeds*, organic cane sugar*, organic whole psyllium husks*, yeast and sea salt.
Calories: 80
Fiber: 6g
Fat: 1g
Protein: 3g
*Certified Organic. May contain traces of sesame seeds.
Mack’s Flax! non-GMO vegan ingredients:
Water, organic whole sorghum*, organic whole ground chia seeds*, organic cane sugar*, organic brown flax seeds*, organic whole psyllium husks*, yeast and sea salt.
Calories: 90
Fiber: 6g
Fat: 2g
Protein: 3g
*Certified Organic. May contain traces of sesame seeds.
Water, organic whole sorghum*, organic whole ground chia seeds*, organic cane sugar*, organic whole psyllium husks*, yeast and sea salt.
Calories: 80
Fiber: 6g
Fat: 1g
Protein: 3g
*Certified Organic. May contain traces of sesame seeds.
Mack’s Flax! non-GMO vegan ingredients:
Water, organic whole sorghum*, organic whole ground chia seeds*, organic cane sugar*, organic brown flax seeds*, organic whole psyllium husks*, yeast and sea salt.
Calories: 90
Fiber: 6g
Fat: 2g
Protein: 3g
*Certified Organic. May contain traces of sesame seeds.
