This inspiring course on Gluten-Free Cuisine has been re-scheduled to June 21st, 2010. Discover savoury and sweet recipes without gluten: Tofu & Vegetable Stew with Chickpea Gravy
Millet Patties
Almond Spice Muffins
Coconut Macaroons
Class ends with a sumptuous feast! Bring containers in case of leftovers!
Gluten Free Cuisine Monday, June 21st 6:30 – 9:30 Fairfield Community Place
1335 Thurlow St, Victoria, BC
Held in Corrine’s kitchen, beside the Gerry Oak Room To register call 250-382-4604
Course # 30877 $49.00
For more info go to www.fairfieldcommunity.ca
Visit Chef Sonja’s website www.five-elements-cooking.com
Catch Sonja on The Celiac Scene™ at http://bit.ly/9Vyzwg
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